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Thursday, November 1, 2012

Toronto :: Meat Saloons & Slow Cooker Samgyetang

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Weslodge
A friend gave me 5 suggestions for dinner – and I didn’t recognize a single one. I'm definitely not the Toronto food guru that I used to be!

Nevertheless, I always love trying new things and it appears that Meat Saloons have taken Toronto by storm.

While on the pricey side, Weslodge offers a fantastic spot for after dinner drinks, dinner, and hangouts. I love love love the interior – beautifully high ceilings, lighting, and mounted game all over the walls. I had the Veal Cheek which was soft and rich while T had the Bison Striploin. Both were wonderfully satisfying and I definitely want to go back to try some more – bourbon Cornish hen and dry aged rib eye anyone? While dinner satisfied my carnivorous appetite, what I really loved were the Brussels sprouts! I kid you not – try them and you won’t regret it.