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Monday, February 21, 2011

Bye bye Tongue Sammies and Bone Marrow Donuts...

While this is "old news" for many Torontonians, here is a PSA about one of my favourite restaurants, Hoof Cafe. Sad to hear that I won't have a chance to enjoy what I considered to be the best French toast in the city (hands down - with or without the foie gras) but really looking forward to see what BHCO (Black Hoof and Company) will have to offer in April.


Farewell!

Read their blog post here

You have until February 28th to get your pig tail grits!!!

2 comments:

Karen Ling said...

i am sad too...i'm just happy i was able to try it before they closed

Karen Ling said...

i am sad too...i'm just happy i was able to try it before they closed

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